Italian Culinary Ingredients

A comprehensive selection of premium Italian ingredients tailored for the foodservice industry. Our range includes high-quality syrups, sauces, cheeses, truffles, pasta, olive oils, and vinegars, all sourced to meet the exacting standards of professional kitchens. Ideal for restaurants, cafes, and caterers, these products bring the authentic flavors of Italy to your menu, ensuring a superior culinary experience for your customers. Whether you're crafting traditional dishes or innovative creations, our Italian ingredients provide the foundation for exceptional cuisine.

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There are 455 products.

Showing 73-96 of 455 item(s)


Veal Striploin Vercelli Milk Fed

weightPC OF +/- 2.2 KG

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Bean Borlotti

weightPACKET OF 500 GR

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Sauce Tartufata Black

weightPC OF 500 GR

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Olive Castelvetrano Green "With Seed "In Brine

weightTUB OF 2 KG

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Oil Olive Extra Virgin With White Truffle

weightBOTTLE OF 250 ML

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Cocco Syrup

weightBOTTLE OF 1 L

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Pasta Penne Rigate

weightPACKET OF 500 GR

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Pasta Spaghetti N.4

weightPACKET OF 500 GR

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Grenadine Syrup

weightBOTTLE OF 1 L

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Pasta Bucatini Giuseppe Cocco

weightPACKET OF 500 GR

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Veal Eyeround Vercelli Milk Fed

weightPC OF +/- 1 KG

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Oil Olive Black Truffle Extra Virgin

weightBOTTLE OF 250 ML

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Alba Hazelnut Paste

weightTIN OF 1 KG

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Polenta Flour

weightPACKET OF 300 GR

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Cheese Fior Di Latte Block Frozen

weightPACKET OF 1 KG

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Veal Cheeks Vercelli Milk Fed

weightPC OF +/- 500 GR

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Gambero Rosso Prawns 43/50 L

weightBOX OF +/- 900 GR

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Pasta Farfalle N.22

weightPACKET OF 500 GR

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Sauce Walnut

weightJAR OF 130 GR

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Pasta Trofie Giuseppe Cocco

weightPACKET OF 500 GR

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Sauce pumpkin "Crema De Zucca"

weightTIN OF 430 GR

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Pasta Tagliatelle Nido N.91

weightPACKET OF 250 GR

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Pasta Fusilli Giuseppe Cocco

weightPACKET OF 500 GR

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Pasta Paccheri Rigati Giuseppe Cocco

weightPACKET OF 250 GR

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