Italian Culinary Ingredients

A comprehensive selection of premium Italian ingredients tailored for the foodservice industry. Our range includes high-quality syrups, sauces, cheeses, truffles, pasta, olive oils, and vinegars, all sourced to meet the exacting standards of professional kitchens. Ideal for restaurants, cafes, and caterers, these products bring the authentic flavors of Italy to your menu, ensuring a superior culinary experience for your customers. Whether you're crafting traditional dishes or innovative creations, our Italian ingredients provide the foundation for exceptional cuisine.

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There are 455 products.

Showing 49-72 of 455 item(s)

Pasta Fusilli

weightPACKET OF 500 GR

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Red Pepper Cream

weightTIN OF 420 GR

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Vinegar Balsamic White Aulente

weightBOTTLE OF 500 ML

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Sugarville Syrup

weightBOTTLE OF 1 L

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Cheese Fior Di Latte Block Frozen

weightPACKET OF 1 KG

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Gambero Rosso Prawns 43/50 L

weightBOX OF +/- 900 GR

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Alba Hazelnut Paste

weightTIN OF 1 KG

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Chocolate Topping

weightBOTTLE OF 1 KG

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Pasta Linguine Giuseppe Cocco

weightPACKET OF 500 GR

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Bean Cannellini

weightPACKET OF 500 GR

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Cheese Stracciatella

weightPC OF 250 GR

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Pasta Fusilli Giuseppe Cocco

weightPACKET OF 500 GR

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Veal Eyeround Vercelli Milk Fed

weightPC OF +/- 1 KG

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Rice Carnaroli

weightPACKET OF 1 KG

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Oil Olive Extra Virgin With White Truffle

weightBOTTLE OF 250 ML

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Veal Shank Hind Entire Bone On Vercelli Milk Fed

weightPC OF +/- 2 KG

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Veal Thymus Gland/Sweetbread Throat Vercelli Milk Fed

weightPC OF +/- 500 GR

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Bean Borlotti

weightPACKET OF 500 GR

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Pasta Paccheri Di Gragnano Pastificio Dei Campi

weightPACKET OF 500 GR

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Olive Kalamata Pitted In Brine

weightTUB OF 1.8 KG

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Veal Bacon Brisket Rolled Veal Belly

weightPC OF +/- 2 KG

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Veal Belly/Brisket Bone Off Vercelli Milk Fed

weightPC OF +/- 6.5 KG

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Grenadine Syrup

weightBOTTLE OF 1 L

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Tomato Pulp Chopped "Polpavera Italiana"

weightTIN OF 2.5 KG

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