Italian Culinary Ingredients

A comprehensive selection of premium Italian ingredients tailored for the foodservice industry. Our range includes high-quality syrups, sauces, cheeses, truffles, pasta, olive oils, and vinegars, all sourced to meet the exacting standards of professional kitchens. Ideal for restaurants, cafes, and caterers, these products bring the authentic flavors of Italy to your menu, ensuring a superior culinary experience for your customers. Whether you're crafting traditional dishes or innovative creations, our Italian ingredients provide the foundation for exceptional cuisine.

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There are 454 products.

Showing 49-72 of 454 item(s)

Cheese Pecorino Romano Hard Wedge

weightPC OF 2.75 KG

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Oil Olive Extra Virgin With White Truffle

weightBOTTLE OF 250 ML

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Veal Thymus Gland/Sweetbread Throat Vercelli Milk Fed

weightPC OF +/- 500 GR

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Gambero Rosso Prawns 18/20 XXL

weightBOX OF +/- 900 GR

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Olives Green Giant

weightTIN OF 2.65 KG

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Rice Arborio

weightPACKET OF 1 KG

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Pasta Tagliatelle

weightPACKET OF 250 GR

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Pasta Sedanini

weightPACKET OF 500 GR

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Red Pepper Cream

weightTIN OF 420 GR

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Alba Hazelnut Paste

weightTIN OF 1 KG

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Tomato Paste Double

weightTUB OF 2.2 KG

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Oil Olive EVOO Lemon infused

weightBOTTLE OF 500 ML

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Beef Speck Aged 2/3Kg- Italy

weightPC OF +/- 2 KG

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Olive Castelvetrano Green "With Seed "In Brine

weightTUB OF 2 KG

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Veal Shank Hind Entire Bone On Vercelli Milk Fed

weightPC OF +/- 2 KG

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Chocolate Topping

weightBOTTLE OF 1 KG

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Bean Cannellini

weightPACKET OF 500 GR

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Wheat Barley Umbrian Pearl

weightPACKET OF 500 GR

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Veal Leg Bone On Vercelli Milk Fed

weightPC OF +/- 20 KG

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Bean Lentil Umbrian

weightPACKET OF 500 GR

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Pasta Fettuccine Giuseppe Cocco

weightPACKET OF 250 GR

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Veal Belly/Brisket Bone Off Vercelli Milk Fed

weightPC OF +/- 6.5 KG

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Bean Farro Umbrian Pearl

weightPACKET OF 500 GR

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Pasta Trofie Giuseppe Cocco

weightPACKET OF 500 GR

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