Order before 4 PM to enjoy next-day delivery, from Monday to Saturday.Orders placed on Sunday will be delivered on Tuesday.
Back
Cheese Raclette Epicee
Cheese Raclette Spicy Semi Soft
Register now to see the price
Spicy Raclette de Savoie is a brushed rinded French semi-hard cheese from the Alps and made with cow’s milk. It has a medium-strong taste thanks to the spice.
Raclette is an unpasteurised brown cheese, with a leathery washed rind.
It is delicious when cooked on a raclette machine, as it is served hot to eat it, melting as per tradition over potatoes and charcuterie, cornichon, and salads. It is a rich cheese and usually associated with the winter ski season.
Data sheet
- Reference
- MAC10223
- Type
- Winter Cheese
- Origin
- France
- Storage
- Chilled
- Temperature
- 0°C to 5°C
- Dairy
- Cow
- Heat Temperature
- Raw
- Flavour
- Spicy
- Treatment
- Pasteurized
4 other products in the same category:
Cheese Raclette Fumee Au Feu De Bois Half Weheel
weightPC OF +/- 2.6 KGRegister now to see the price
favorite
Cheese Raclette Spicy Semi Soft
Follow us on social network
