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Smoked Salmon Pavé 150g Skin off
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Smoked salmon pavé –skin off
This pavé (steak) is cold-smoked and cut by hand in the net of the
salmon. It can be served as a starter without any preparation or served in small pieces as an apéritif nibble.
Data sheet
- Reference
- SMO071
- Temperature
- Chilled
- Feature
- Norway
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