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Cheese Vega Tetilla PDO Hard
Cheese Vega Tetilla PDO Hard
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Tetilla cheese is a pasteurized cow milk cheese, matured for 8 days, with a protected designation of origin. Its smell is mild, with a slight salty taste, buttery flavors and a touch of acidity that will pleases the most demanding of palates.
Tetilla comes from Galicia, north-western spain, and means "small breast" in spanish, due to its shape. The PDO was obtained in 1993 in Spain, and its average weight is between 0.5 and 1.5 KG.
Data sheet
- Reference
- VGM12009
- Origin
- Spain
- Storage
- Chilled
- Temperature
- 0°C to 5°C
- Certification
- PDO
- Dairy
- Cow
- Flavour
- Natural
- Treatment
- Pasteurized
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Cheese Vega Tetilla PDO Hard
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