Lamb of Tasmania
Lamb of Tasmania is able to deliver consistent quality & consistency across our product range thanks to its close partnerships with Tasmania's premier lamb producers. For Lamb of Tasmania, they select the best meat from the best grass-fed lambs, produced by the best farmers.
Grazing on high-quality pastures, the lambs are hormone- and antibiotic-free. The brand's dedication to quality and excellence has been recognized with numerous national awards, including the best food product in Australia at the RASV Australian Food Awards.
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There are 17 products.
Lamb Leg Bone Off Chump On Shank On Grass Fed
weightPC OF +/- 2.3 KGRegister now to see the price
Lamb Leg Bone On Chump Off Shank Off Tasmania Lot Grass Fed
weightPC OF +/- 2 KGRegister now to see the price
Lamb Leg Bone On Chump Off Shank On Grass Fed
weightPC OF +/- 3 KGRegister now to see the price
Lamb Rack Cap On Chine Off Feather Bone Off Tasmania Lot Grass
weightPC OF +/- 1.3 KGRegister now to see the price
Lamb Shortloin Bone Off Cap Off Grass Fed
weightPC OF +/- 8 KGRegister now to see the price
Lamb Shoulder Foreqaurter Square Cut Rib Grass Fed
weightPC OF +/- 2.7 KGRegister now to see the price
Lamb Shoulder Forequarter Sqaure Cut Bone Off Grass Fed
weightPC OF +/- 2.3 KGRegister now to see the price
Lamb Shoulder Oyster Cut Shank Off Tasmania Lot Grass Fed
weightPC OF +/- 1.3 KGRegister now to see the price
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