Lamb Leg Bone On Chump Off Shank Off Tasmania Lot Grass Fed
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Lamb of Tasmania is able to deliver consistent quality & consistency across our product range thanks to its close partnerships with Tasmania's premier lamb producers. For Lamb of Tasmania, they select the best meat from the best grass-fed lambs, produced by the best farmers.
Grazing on high-quality pastures, the lambs are hormone- and antibiotic-free. The brand's dedication to quality and excellence has been recognized with numerous national awards, including the best food product in Australia at the RASV Australian Food Awards.
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