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Seabass Whole Farmed

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Farmed Whole Seabass is a premium white fish prized for its mild, delicate flavor and tender, flaky texture. Sustainably farmed for consistent quality, it is ideal for roasting, grilling, steaming, or baking whole with herbs, lemon, and olive oil. Perfect for Mediterranean recipes, Asian steamed fish, or oven-baked family meals. A versatile seafood choice that absorbs marinades beautifully while maintaining its moist and succulent flesh.

Data sheet

Reference
ICT07000
Origin
Greece
Storage
Chilled
Temperature
0°C to 5°C
Certification
No Certification
Specie
Seabass

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