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Texturas Metil
Texturant Metil
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Gelifier extracted from the cellulose of vegetables. Unlike other gelifiers, Metil (with a metilcellulose base) gelifies when heat is applied. When cold it acts as a thickener. There is a wide range of viscosity in metilcelluloses, which affects the final result of the gelification. Metil has been chosen for its great gelifying power and reliability.
Data sheet
- Reference
- TEX02013
- Type
- Plant Based Geling Agent
- Origin
- France
- Origin
- Spain
- Temperature
- Dry
- Certification
- No Certification
- Flavour
- Natural
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Texturant Metil
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