Texturas Gellan

Texturant Gellan

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a gelling agent produced by the fermentation of

the micro-organism Sphingomonas elodea, which develops

naturally on aquatic plants called elodea. There is a great

diversity of gellan gums. Gellan has been specifically

selected to allow the production of very firm, easily sliceable

and bake-resistant gels.

4 other products in the same category:

weightJAR OF 200 GR

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weightBOTTLE OF 1 L

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weightTIN OF 5 L

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weightJAR OF 6 PCS X 220

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