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Cacio e Pepe condiment, crafted with Pecorino Romano DOP, is perfect for preparing one of the most renowned dishes in Roman cuisine. Ideal for seasoning spaghetti, tonnarelli, and gnocchi, it also serves as a delicious sauce for sandwiches, gourmet pizzas, and French fries. Additionally, it enhances the flavor of burgers, carpaccio, and tartare. Ingredients
PECORINO ROMANO DOP
100% ITALIAN CREAM
100% ITALIAN BUTTER
READY TO USE