Cheese Sotuelamos Aged Sheep Cheese With Jalapeno 2/4 Wheel
weightPC OF +/- 1 KGRegister now to see the price
favorite
Order before 4 PM to enjoy next-day delivery, from Monday to Saturday.Orders placed on Sunday will be delivered on Tuesday.
Back
Cheese Raclette De Savoie Igp Au Lait Cru
Cheese Raclette De Savoie IGP Semi Soft
Register now to see the price
Raclette is a brushed rinded French semi hard cheese from the Alps. It has a medium strong taste and it is made with cow milk. Raclette is an unpasteurised cheese brown, with leathery washed rind.
It is delicious when cooked on a raclette machine, as it is served hot to eat it melt as per tradition over potatoes and charcuterie, cornichon and salads. It is a rich cheese and usually associated to the winter ski season.
Data sheet
- Reference
- MAC10412
- Type
- Winter Cheese
- Origin
- France
- Storage
- Chilled
- Temperature
- 0°C to 5°C
- Certification
- IGP
- Dairy
- Cow
- Flavour
- Natural
- Treatment
- Raw
4 other products in the same category:
Cheese Raclette De Savoie IGP Semi Soft
Follow us on social network
