Butter Unsalted Block

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Description
Product Details

Echire dairy was found in 1891 by Dresnay in the outhouses of a building situated in the heart of the village. Since the commencement the butter has always been manufactured in teak barrel type churns which provides a unique texture and they use a high amount of mil for just one kilogram of butter.

The butter was used at the beginning and was encouraged by many service industries for the culinary purpose and which helped the customers to discover Enchire butter.

The cream is been matured for 18 hours and so is then produced in teak barrel type churned by the experts where the process is a slow transformation of cream into butter gives a soft and tender texture which is, therefore, a result of its unique texture.

Data sheet

Reference: ECH12001
Origin: France
Storage: Chilled
Temperature: 0°C to 5°C
Certification: AOP
Dairy: Butter
Flavour: Unsalted
Treatment: Pasteurized

Butter Unsalted Block

Data sheet

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Informations

Butter Unsalted Block

Data sheet

4 other products in the same category:

Cheese Cantal Entre Deux AOP Hard

Cheese Goat with Herbs Fresh

Cheese Valencay AOP Fresh

Cheese Gouda Old Mill 48% Fat 20 Months 1/2 Wheel

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